Watch this dynamic duo show you how to cook sensational Japanese food for the eighth episode of #TasteDiningAtHome presented by Diners Club® with Chase Kojima (Sokyo) and Federico Zanellato (LuMi) as they create their stunning Japanese dishes, tuna tataki and chicken yakitori, both designed to pair perfectly with a Sapporo Beer.
Get The Recipes
Up for a challenge and want to recreate Chase’s or Federico’s recipes at home? Click the links below to see the full recipes:
Chase Kojima’s Tuna Tataki
Federico Zanellato’s Chicken Yakitori
Q&A with Chase & Federico: Hosted by: Alice Zaslavsky (@aliceinframes)
Get to know Chase & Federico as well as their top tips for perfecting their dishes including selecting the perfect tuna & simple short-cuts to achieving yakitori at home!
In association with:
Up Next…
Gather your friends and family in the next and final episode coming soon featuring Sydney’s Danielle Alvarez (Fred’s) and Nicholas Hill (Milan Cricket Club) for a celebration of the holiday season.
Watch previous episodes
Missed an episode? Catch up on all the previous episodes here