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Electrolux Chefs’ Secrets

Hands-on Cooking Masterclass

Dream of cooking like a professional chef?

Electrolux is teaming up with Australia’s leading chefs to give you a taste of the professionals at Taste’s popular Electrolux Chefs’ Secrets. This one-of-a-kind experience will get you up-close-and-personal with the country’s culinary superstars, where you’ll learn how to cook one of their signature dishes. Following the hands-on session, the meal will be enjoyed together with a glass of matched wine.

Timetable

Thursday 30th November

Nelly Robinson - nel.

17:45 – 18:35
19:20 – 20:10
20:40 – 21:30

 

Friday 1st December

Scott Pickett - Estelle Bistro, EPS, Saint Crispin & Picketts Deli & Rotisserie

12:10 – 13:00
13:30 – 14:20
15:10 – 16:00

Matt McConnell - Bar Lourinha

18:00 – 18:50
19:20 – 20:10
20:40 – 21:30

Saturday 2nd December

Reuben Davis- The Press Club

12:10 – 13:00
13:30 – 14:20
15:10 – 16:00

Jo Barrett - Oakridge Winery

18:00 – 18:50
19:20 – 20:10
20:40 – 21:30

Sunday 3rd December

Charlie Carrington - Atlas Dining

12:10 – 13:00
13:30 – 14:20
15:10 – 16:00

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